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Order 2 or more of the same cases of CrackerHouse Sauces and receive $5 off per case! 

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CrackerHouse Garlic Butter

 

  • 2 tsp CrackerHouse medium pepper or fire hot sauce
  • ½ cup Margarine
  • ½ cup Butter
  • ½ tsp garlic salt
  • ½ tsp garlic powder
  • 2 tsp Parmesan Cheese
  • 2 cloves finely diced fresh garlic

 

Let margarine and butter come to room temperature. Combine the margarine and butter and add garlic salt, garlic powder, parmesan cheese, fresh garlic and CrackerHouse and mix well. Place back in the refrigerator to set. Use on crescent rolls, buns and great on oysters and seafood.

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